Friday February 12th

Traditional Pozole with Berkshire Pork, Hominy & Chiles  $10.50

Chicken or Cheese Enchiladas with Beans & Rice  $13.50

Hearty Beef Stew with Carrots, Potatoes, Mushrooms and Pearl Onions  $7.50 pint

Soup of the Day:  Lentil with Delicata Squash & Swiss Chard  $5.50 pint

Pizza Special:  Salame Toscano and Green Garlic, Tomato Sauce and Fontina Cheese  $11.50

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